Archive for the Blog Posts Category

Bridging the Gap: The View from Scotland 

In the UK, food produced using organic methods often costs more than food produced using chemical fertilizers and pesticides. Bridging the Gap, led by Sustain, Growing Communities, and Alexandra Rose Charity, alongside national partners Food Sense Wales, Nourish NI and Nourish Scotland, seeks to address this by

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What kind of a meat-eater are you and how willing and able are you to swap meat out of your meals?

There is a range of reasons for reducing our meat intake that is currently making headlines in the news e.g. its contribution to climate emissions, nutritionists’ health recommendations, animal welfare activists’ concerns around our meat production methods. For sure, messaging around the need to reduce meat intake

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Soul-searching questions

The recent report from the Joseph Rowntree Foundation ‘Destitution in the UK 2023’ makes for a shocking read. In the last year alone some 3.8 million people experienced destitution, of whom around a million were children. This means they were not able to afford to meet their

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See it, say it, sort it

Last year we were reflecting on the rare moment of policy confluence for farming and land use, with the land reform, farm subsidy reform and Just Transition Commission’s work jointly presenting an opportunity for deeper change. But agriculture and land use are only part of the food

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