Public diners are a place to grab a meal after a 10-hour shift. A place to eat when you’ve run out of ideas for what to cook tonight. A place to go for a meal between classes. They’re guilt-free. The price doesn’t make you think twice. They’re
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“I was proud of the kind of people I saw going into them” Lord Llewellin, Civic Restaurants Bill Second Reading, Lords, 6th March 1947 And we are off! I’m so pleased that this project is up and running with so much interest and passion behind it. So
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It is a pub question waiting to happen: Which state sponsored a chain of 2,000+ restaurants serving a nutritionally balanced, price-capped menu to the general public? Russia? China? Venezuela? The correct answer is the UK under a Conservative Prime Minister. British Restaurants operated across Britain during 1940’s
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