Picture this: the Royal Highland Show, the Scottish Government Pavilion. Organic snacks, a display of beautiful Scottish organic produce from across the sectors. A handful of presenters from key operators including Scotland Food & Drink, talking about how they could support growing the organic sector. The occasion
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Guest blog by Alice Halls, freelance writer and beekeeper. Why bees are so important for our food system The Scottish government recently launched the Pollinator Strategy for Scotland (2017-2027), outlining measures to make the country a friendlier place for declining bee populations. Bees are essential for pollinating roughly one third of the
Read more →With the Scottish Government’s consultation on the new Climate Change Bill closing in less than a month, Nourish will be publishing a series of weekly blogs about each of our four key asks for the Bill. First up: a Scottish organic target! Earlier this year we campaigned
Read more →One of the emerging ideas from the Bitesize gathering on climate change at ECCI last Friday (9th September) was a nitrogen budget for Scotland. Each year we add around 129,000 tonnes of manufactured nitrogen fertiliser to crops and grassland in Scotland, and this figure has been static for
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