The Public Diners campaign has been pushing for the return of UK state-supported infrastructure for food. The idea of food as a public service is not new, but follows similar infrastructure already existing in many places around the world: hawker centres in Singapore, milk bars in Poland,
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We are pleased to be part of a project trialling public diners in Dundee and Nottingham, supported by UK Research and Innovation.
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Public diners are a place to grab a meal after a 10-hour shift. A place to eat when you’ve run out of ideas for what to cook tonight. A place to go for a meal between classes. They’re guilt-free. The price doesn’t make you think twice. They’re
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It is a pub question waiting to happen: Which state sponsored a chain of 2,000+ restaurants serving a nutritionally balanced, price-capped menu to the general public? Russia? China? Venezuela? The correct answer is the UK under a Conservative Prime Minister. British Restaurants operated across Britain during 1940’s
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