Pete Ritchie, Executive Director of Nourish Scotland, is also the co-owner of Whitmuir Organic Farm, shop and café. Today he writes from his perspective as a local food business owner during the initial weeks of the Covid-19 crisis. Even though he’s already retired twice, Robert was at Shotts
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This Thursday 18th June we will be launching the report from our Local Food Survey, and well as our new and exciting collaboration with Big Barn and we’d love you to join us. Sadly we can’t pay for your show entry but please do come along if
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