When:
March 26, 2020 @ 4:00 pm – 5:30 pm
2020-03-26T16:00:00+00:00
2020-03-26T17:30:00+00:00
Where:
online
Cost:
Free
Following the launch of ‘We need to talk about chicken,’ this online event provides an opportunity for a deep dive on how we can counter vast and growing chicken production and consumption. It will provide the opportunity to consider the question:
‘How do we counter the growth of chicken?’
We will hear perspectives from Philip Lymbery, Sue Pritchard , Patrick Holden . There will be a panel discussion and then an opportunity for views and questions from other participants in the webinar. The webinar will be hosted by Simon Billing.
Please note this event is now a webinar, a Zoom link will be shared with registered attendees.